Tummo

Mindaugo g. 23C, Vilnius

Inspired by the Middle East and Mediterranean, Tummo's menu is rich in plant-based options. You can choose from five plant-based dishes without thinking twice: 

  • Organic miso, vegetables, shiitake mushrooms and kombu slow-cooked unami broth.
  • Warm chickpea porridge with tahini, habanero salsa, zhoug, amba and olive oil.
  • Marinated kebab skewers served with grilled sourdough flatbread, smoked hummus, kale, and pickled cucumber.
  • Oven-roasted, grilled butternut squash with Freekeh grains and tahini sauce.
  • Lebanese pancakes stuffed with apples.

 

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